Product: Cocoa - good fermented
Country of Origin: Cote d\'Ivoire (Ivory Coast)
Crop: 2004/2005
Quantity: 50,000 MT Up to 150,000 MT Per Annum, subject to contract;
Packing: In jute bags of 65 kg. (Sixty five) each
Inspection: By S.G.S or equivalent agencies at Seller\'s cost at loading port
Specifications: As per Export Standard of Country of Origin:
PRODUCT
Cacao - E1 Major...
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